Delicious Yacon Waldorf salad

Yacon means ‘water root’ in the Inca language. Its sweet refreshing taste and crunchy texture is great in salads. Here’s a recipe for a special occasion. Ingredients  1 yacon, peeled and diced 3 crisp juicy apples, diced and not peeled 1 tablespoon lemon juice 1/2 cup lowfat mayonnaise  3 tablespoons …

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Tatsoi is an Asian variety of Brassica rapa grown for greens. This plant has become popular in North American cuisine as well, and is now grown throughout the world. There was an abundance of Tatsoi growing in the community garden during autumn 2020. Gardeners were able to enjoy the mustard …

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